Archipelago International launches a culinary extravaganza that celebrates local flavors and showcases top talents in the F&B industry.

Archipelago International, the largest hotel management company in Southeast Asia, is making waves in the culinary world with its exciting new Food & Beverage Program, the Black Box Battle. This innovative program invites esteemed F&B leaders, executive chefs, and head chefs to showcase their culinary expertise by preparing food and drinks using surprise ingredients. The Black Box Battle will be a series of competitions held across various regions, including JABODETABEK, JOGLO SEMAR, West Java, East Java, and Bali.

The program is divided into two thrilling categories: Food Battle and Beverage Battle. Contestants from each category will be able to compete for the prestigious top three trophies, while all participants will receive an apron and certificate as a token of appreciation.

The inaugural event of the Black Box Battle is scheduled to take place on May 27, 2023, at Harper MT Haryono in Cawang, Jakarta. F&B leaders, executive chefs, and head chefs from all regions are eagerly invited to participate and showcase their talent in this captivating culinary extravaganza.

The Black Box Battle aims to celebrate the diverse culinary and beverage culture of Indonesia while emphasizing the abundance of local ingredients available. By introducing and appreciating the talents of food and beverage professionals, Archipelago International aims to foster camaraderie and cooperation among the participants. This collaborative effort will lead to the creation of high-quality food and beverage products, offering potential menus that can be featured in hotels under the Archipelago International flagship.

In this unique competition, contestants will be challenged to prepare their specialties using secret ingredients concealed within a mysterious black box. This exciting twist will test their creativity, adaptability, and mastery of flavors. Participants will have the opportunity to exhibit their culinary skills and create innovative dishes and beverages that truly capture the essence of Indonesian cuisine.

The Black Box Battle promises to be an inspiring experience for both participants and attendees. Culinary enthusiasts can look forward to witnessing the remarkable talents of F&B leaders, executive chefs, and head chefs as they unveil their gastronomic creations during this one-of-a-kind event.

"We are thrilled to introduce the Black Box Battle program as part of Archipelago International's commitment to showcasing culinary excellence," said John Flood, CEO & President of Archipelago International. "This unique competition will not only highlight the talents of F&B leaders and chefs but also promote the rich culinary heritage of Indonesia. We look forward to witnessing the creativity and innovation that will unfold as participants showcase their skills with mystery ingredients."

"The Black Box Battle is an incredible opportunity for our F&B professionals to push their boundaries and create exceptional dishes and beverages," added Winston Hanes, Vice President for Operations of Archipelago International. "We believe that this event will bring out the best in our talented chefs and contribute to the development of remarkable menus that can be showcased across our hotels under the Archipelago International brand. Archipelago constantly strives to offer excellent dishes with tastes that cannot be found anywhere else, keeping guests coming back to our hotels."

The winners of the Food Battle category were Chef Sukma Nuryadinata from GRAND ASTON Puncak Hotel & Resort, who claimed the Charles Brookfield Trophy (1st place); Chef Agung Palupi from ASTON Sentul Resort & Convention Center, winner of the John Flood Trophy (2nd Place); and Chef Hadhi Septanto from Harper MT Haryono, Cawang, who received the favorite winner's prize (3rd Place).

In the Beverage Battle category, the winners were Boby Sandra from GRAND ASTON Puncak Hotel & Resort, who secured the Charles Brookfield Trophy (1st Place); Wahyu Sudrajad from ASTON Pluit Hotel & Residence, winner of the John Flood Trophy (2nd Place); and Rinaldo Chendana Halim from ASTON Cilegon Boutique Hotel, who claimed the favorite winner's prize (3rd Place).

All winners also received prizes from Heavenly Blush and PT. Esham Dima Mandiri, further adding to their recognition and appreciation for their outstanding skills.

The event has garnered support from various organizations, including Gusto, Fitrafood, Toza, Leafy, and PT. LMK, Heavenly Blush, Calmic, Larder, and Soejasch Bali, further solidify the importance and significance of the Black Box Battle in the culinary landscape of Indonesia.

With the launch of the Black Box Battle, Archipelago International continues to elevate the culinary scene by providing a platform for talented F&B professionals to showcase their skills, fostering innovation and excellence in the industry. This program is a testament to Archipelago International's commitment to delivering exceptional dining experiences that showcase the best Indonesian cuisine.