Chef Francesco brings his exceptional culinary expertise and authentic Italian flavors to the Trans Luxury Hotel

The Trans Luxury Hotel is thrilled to announce the appointment of Francesco Bettoli as its new Executive Chef. With an impressive background and extensive experience in the culinary world, Chef Francesco is poised to make a significant impact on the hotel's dining offerings. Born and raised in Italy, he graduated with top honors from Istituto Bonaldo Stringher in Udine, Italy. Throughout his career, Chef Francesco has honed his skills in various international destinations, including Japan, Thailand, Dubai, and Australia.

Renowned for his commitment to delivering exceptional culinary creations infused with authentic Italian flavors, Chef Francesco is set to captivate guests with his extraordinary talent.

“Joining the Trans Hotel Group as Executive Chef at The Trans Luxury Hotel is a great opportunity for me to present my culinary skills in Indonesia. I am honored to lead the hotel's culinary concept and of course, will try my best to make The Trans Luxury Hotel a shining culinary landmark. Another of my goals is to exceed every guest's expectations on every culinary experience at The Trans Luxury Hotel." shared Bettoli.

In his role as Executive Chef, Francesco Bettoli will oversee the culinary experiences across all food and beverage outlets at The Trans Luxury Hotel, including The 18th Restaurant and Lounge, The Restaurant, The Lounge, as well as In-Room Dining and banquet services for various social events such as meetings, weddings, and birthdays. The Trans Luxury Hotel has full confidence in Chef Francesco's ability to elevate the hotel's culinary team to new heights. With his passion, expertise, and visionary approach, Chef Francesco is poised to elevate the dining experience to unprecedented levels.

The Trans Luxury Hotel, known for its exceptional hospitality and luxurious amenities, is thrilled to welcome Chef Francesco Bettoli as an integral part of its culinary team. Guests can anticipate a remarkable gastronomic journey that combines international influences with the authentic flavors of Italy, all curated by Chef Francesco's culinary mastery.

#Francesco Bettoli #Executive Chef #Istituto Bonaldo Stringher #Udine #Italy #The Trans Luxury Hotel